Our Story
"Enterprise is giving, profits are reward and end up well in return after numerous transmigrations."
Founded in 1980, Dayou Foods traces its roots back to the “ZhimingSeafood Company,” established by the family of founder Mr. Weng Qi-Jing in Penghu, Taiwan. Through years of dedication and commitment to quality, leveraging advanced seafood processing techniques, the company rebranded as QichuanEnterprise Co., Ltd. in 1980—now known as Dayou Foods. The company initially focused on squid product processing, setting the foundation for its journey into the modernized manufacturing of marine foods.
From its inception, Dayou Foods positioned marine food processing as the cornerstone of its operations. The company owns an ocean-going fleet, ensuring stringent quality control from the source. Over the years, by maintaining a steadfast commitment to professionalism and superior quality, Dayou Foods rapidly became a key partner for international clients, exporting products to 32 countries and regions, including the United States, Russia, Japan, the European Union, and Southeast Asia. Today, it stands as one of the leading global marine food processing enterprises.
Weng Chi Ching
Dayou Food Group Founder and Chairman
Certified Products
Dayou Foods has obtained various certifications, including HACCP, ISO 9001, EU international quality and hygiene certification, UK BRC FOOD CERTIFICATED, U.S. FDA approval, HALAL certification, and Kosher certification. The "Dayou Foods" brand was awarded the "China Famous Brand" certification in 2010.
We Deal With Various High Quality Products!
- Frozen Squid Material
- Fresh Mackerel
- Seafood Snacks
- Seafood Canned Products
- Tapioca Pearls
- Prepared Food
- Bird's Nest Porridge Series
- Nyor Nyar
Brand
Dayou Food
東興水產加工有限公司
DONGXIN AQUATIC PROCESSING CO.,LTD
東旺水產冷凍有限公司
DONGWANG AQUATIC PRODUCTS FREEZING CO.,LTD
東毅食品有限公司
DONGYI FOODS CO.,LTD
安邦水產食品有限公司
ANBANG AQUATIC FOODS CO., LTD
Ella's Choice
Raw material advantages
In the 1990s, Dayou Food once controlled 90% of the nation's squid raw materials. To this day, we still holds an absolute advantage in domestic raw materials such as squid, tuna, mackerel, and cod.
Formula adventages
Possessing a variety of product formulas and R&D capabilities, including a fusion of Fujian cuisine, Malaysian Nyonya flavors, Japanese flavors, and Taiwanese flavors.
Own fishing crew
Own ocean fishing vessel and stable transport, which supplies 80,000 tons of raw materials annually.
Production line advantages
With 6 subsidiaries and 12 production lines, overall annual output value of approximately 270 million USD.
Site advantages
The total factory area is 750 acres, with a cold storage capacity of 50,000 cubic meters.
